120000pcs8h New Type Non Fried Cup Noodle Production Line High Quality

The production technology of non-fried instant noodles is basically the same as that of fried instant noodles. The main difference is that the noodle cake is made by micro expansion technology and hot air drying technology.

The production line is suitable for altitude below 2000m and workshop temperature above 5 ℃. The workshop should be equipped with 380V, 50Hz power supply (adjustable), self supplied tap water source and saturated steam.

Production Process:

Brine mixing--Dual Axis Mixing--Ripen Conveying--Rolling--Steaming--Stretching and Cutting--Automatic Blowing and Shaping--Drying--Cooling--Packaging

Technical Parameters:

Mutil Layer Steamer Features:

Add water sealing structure to get strong sealing effect, energy-saving and no steam leakage.

Elevating door, easy to clean when maintain.

Reasonable inner steam spraying pipes, to get the good gelatinization.

Non-fried instant noodles characteristics:

The drying time is long and well organized.

The oil content is less, so it is close to the raw flour and has a light taste.

The drying speed is fast, and there is no difference between the produced non-fried noodle cake and fried noodle cake except oil-free; compared with the noodle cake produced by other drying equipment, the same kind of noodle cake has large weight, large volume and full appearance.

Company Profile

Henan Dongfang Noodle Machine Group Co., Ltd. was founded in 1975. The company covers an area of more than 300 mu and standardized factory building area beyond 150,000 square meters. Besides, there are over 600 highly qualified employees in Dongfang, including more than 180 professional engineers and technicians. 

Factory Tour

With over 200 high-precision processing equipment such as the machining center, CNC machining tools, and laser cutting machines, Dongfang has become a world-serving noodle machine manufacturing enterprise.

Product Introduction

The main products including:

• Fried and Non-fried Noodle Production Line with Capacity of 100,000pcs-1000,000pcs/24H;
• Stick Noodle Production Line with Capacity of 10T-100T/24H;
• Chowmein (Hakka) Noodle Production Line with Capacity of 10T-36T/24H;
• Raw (Ripen) Fresh Noodle Production Line;
• Noodle Leaf (Butterflies Noodle) Production Line;
• Extruded Instant Noodle Production Line.

Henan Dongfang Noodle Machine Group Co., Ltd. welcomes friends from all over the world to visit and mutually create a better future!

Quality Control

Dongfang has passed ISO9001 certification, its main products have obtained the CE international standard certification and more than 40 innovative products have obtained the invention or utility model national patents, leading the technical trend of the noodle machine industry.

Sales Map

Dongfang, the main propellant of Chinese noodle industrialization, has become the main equipment supplier and service provider of the domestic noodle industry, especially the backbone enterprises of noodle products. Over the years, the company’s products have been exported to more than 70 countries and regions like the United States, Germany, Canada, Russia, South Korea, Turkey, Southeast Asia, Europe, Africa, and South America etc. The company’s strategic thinking and world-serving layout are improving progressively.